What you eat in a day plays a crucial role in managing hypertension, especially in the summer when you have a stock of sugary ...

Are you looking for ways to use ripe mangoes creatively and impress guests at summer get-togethers? With these chef-curated ...

Vegetarians have a lot of restaurants in Pune to explore, offering lip-smacking Maharashtrian, North Indian, Continental, Chinese, and South Indian delicacies on a plate. Note these recommendations ...

Boil sweet corn kernels and chop all the vegetables. Mix them together and add all the spices and green chillies. Squeeze in ...

Idli is a South Indian staple that can be enjoyed as a healthy breakfast or light snack. To make it protein-rich, you can ...

Roast dry ginger, red chilli, black peppercorns, cloves, and nutmeg until fragrant. Transfer it into an air-tight container, ...

This World Cocktail Day is about preparing refreshing drinks that not only make you experience a happy high but also allow ...

Mix rice flour, rava, maida, sesame seeds, peanuts, cumin seeds, hing, and salt. Stir in the finely chopped onion, green ...

Begin your mornings with a glass of fresh coconut water. It is hydrating and replenishes lost electrolytes in the body. Jal ...

Soak urad dal and methi seeds in water for at least 5 hours. Rinse ragi and soak it in another bowl for 5 hours. Drain excess ...

After 15 minutes, add lemon juice to balance the sweetness. It will also activate the natural pectin. Jam will start ...